FAQ

How are Naturelia's Palm Leaf dinnerware made?
Is eco-friendly dinnerware safe for food usage?
Are Palm Leaf Plates safe for microwave?
Can Palm Leaf Plates be reused?
How do I plan plates for a wedding or event?
Can I serve al kind of foods on these plates?
How are Sugarcane/bagasse plates made?
Why all palm leaf plates look different?
Can I get a refund?
What are the benefits of using eco-friendly dinnerware?
Do I need to register before ordering?
Do any trees/leafs are cut for getting the raw material?
Can we use these products in refrigerator?
Why does product colour and thickness look different from one to another even though of same leaf?
Can we use the palm leaf plates for hot liquid food items?
Are any chemicals added or coating done in manufacturing of these plates?
How durable are the plates?
Can these plates be reused?
How should I dispose of these plates?
Are the plates expensive compared to traditional options?
Are these plates available in different sizes? What size is best for appetizers?
Which size plate is suitable for a full meal?
What size would you suggest for desserts?
Do you have plates suitable for soup?
Can these plates handle hot liquids without leaking?
How long do these plates take to compost?
What types of cutlery do you offer alongside the plates?
Do you have partition plates available for meals that require separate sections?
Can the cutlery withstand heavy or tough foods, like steak or hard vegetables?
Are your partition plates available in different sizes? What would you recommend for children’s parties?
Is your cutlery also compostable? How should I dispose of them after use?
What is the maximum temperature your cutlery can withstand?
How long does the cutlery last if I don't use it immediately? Does it have a shelf life?